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Soy Sauce for Dumplings

Soy Sauce for Dumplings

Regular price $6.00
Unit price  per 
Shipping calculated at checkout.

Lee Kum Kee Seasoned Soy Sauce for Dumpling is a unique sauce made from light soy sauce, vinegar, garlic, chili, and sesame oil. It has a savory taste and suitable for dipping all kinds of food, especially best for dipping dumplings and serving with noodles.

Ingredients: Soy Sauce (37%) (Water, Salt, Soybeans, Wheat Flour), Rice Vinegar (28%), Water, Sugar, Soybean Oil, Colour (150a), Flavour Enhancers (621, 631, 627), Dehydrated Garlic, Sesame Oil (0.5%), Salt, Dried Chilli Peppers, Flavouring, Stabiliser (415). Contains Soybeans, Wheat, Sesame Seeds.

Allergens: Soybeans, Wheat, Sesame Seeds

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B.b.
EXCELLENT quality dumplings!!